12 Apr 2013

SYDNEY WILL KEEP YOU BROKE

LOVE IT ,OR HATE IT!
IT'S JUST TO PRICEY!

Heckler




Sydney, we love you, but if they keep on pushing your prices up, I'm afraid it will all be over.

Some recent examples:
One portion of fish and chips at Circular Quay - $42. Same place, one medium-sized bottle of fizzy water - $10.50.

Carmen on the harbour is amazing, but four beef pasties and four soft drinks coming in at almost $100? You have to be joking!

One beef pastie (you can call it an empanada, but it's still a pastie) - $18.

Then there's half a day's parking in George Street - $75 - we've gone stark raving mad.

Wait what about about the monopoly airport car park.  We all know about that little outrage. It's just that the rest of the city seems to be following suit.

I've been looking at what some overseas visitors think.

They've been to Sydney before. They are regulars to London and Paris and Rome. But they've never, never come across prices like they have experienced this week in Sydney.
Sydney, when you start making Paris look cheap, we have a problem.
Okay so I overdid the profit a little!

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